Bobilon

Brazil espresso blend

Further information

Weight ND
Variety

Red Catuai (80%) / Conilon (20%)

Method

Pulped Nature (Honey)

Producer

FAF Bob-o-link and Pessin

the Region

Espirito Santo, Brazil

Altitude

900 - 1300m

A Brazilian blend specially designed to give an intense and full-bodied espresso with a beautiful crema and which goes particularly well with milk.

8,50  - 29,00  VAT Incl.

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