Mélange maison

For our house blend, our goal is to offer you a round and balanced coffee that can be enjoyed just as much black as with milk, all year round at a reasonable price. You can find indulgent notes in it, without too much bitterness or acidity. It is in the pursuit of these qualities that we select and blend coffees from different origins according to the harvest seasons of the producing countries.

Currently, we are delighted to offer you a blend of two coffees that complement each other wonderfully:

• The Caparao from Brazil. An organic product, it's a Brazilian just the way we like it! Intense in the cup with subtle notes of brown sugar and dried fruits;
• The Pampojila from the Atitlan region in Guatemala, which complements the Brazilian with more delicacy, roundness, and more pronounced aromas with notes of milk chocolate and dried fruits.

Both are transported directly to France by sailboat to reduce their carbon footprint by 88%.